winemaker dinner


--- SOLD OUT ---

Thursday, December 6, 2018, 7 pm

Balverne Wines

Certified Sustainable, Russian River and Chalk Hill

First Course  

Warm French Brie cheese with spicy mango chutney 

2017 Sauvignon Blanc, Russian River valley

Second Course 

Arugula and mixed greens with cherry tomatoes, roasted walnuts

and goat cheese with our homemade balsamic dressing

2017 Chardonnay, Russian River valley

Third Course 

Grilled salmon with spicy raspberry sauce 

2015 Pinot Noir, Russian River valley

Fourth Course

Grilled lamb chops with caramelized onion and garlic

and homemade mashed potatoes

2014 Cabernet Sauvignon, Chalk Hill


Fifth Course

Homemade tiramisu served with coffee or tea